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Traditional deserts
Traditional vanilla tarts, caramel ice cream 
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Vanilla crème brûlée
Molten « Alto & Sol » chocolate cake cherries in kirsch
Assortment of Portuguese cheese, dried fruit
Grande finale for 2
creation deserts
Cream from heaven (Chantilly, eggs & cookies)
Quince marmalade and cinnamon apple pannacotta
Roasted seasonal fruits, vanilla ice cream
Almond tart with pears poched in porto
Fig and chocolate mousse
Sorbet variety
